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GQ:

"The bar has always been sensational."
"Mint Leaf is fast turning into the star of the show."

Tatler:

"As remarkable for it's flambouyant, postmodern Indian design
as for its gutsy, evolved cooking."

Evening Standard:

"Expect high standards in cocktail preparation and seriously
up market environment"

Time Out:

"Great cocktails, attentive service, lovely interior."


Please use the links to the right to view a selection of the press
we have recieved for events hosted at Mint Leaf.


Press and Public Relations Enquiries

Please contact:
Gerard McCann
General Manager
Mint Leaf Restaurants
Tel: 020 7930 9020
Fax: 020 7930 6205
gerard@mintleafrestaurant.com

 

Click on the publications below to
view / download PDF

Atittude
Caterer & Hotel keeper
Daily Mail
Elle
Evening Standard - Metro Life
FX
Harpers & Queen
Heat
Hello
Now
The Evening Standard
The Sunday Telegraph
The Sunday Telegraph Magazine